Authentic Taiwanese sausage crafted with traditional flavours and premium quality meat. This 240g pack delivers the distinctive sweet and savoury taste characteristic of classic Taiwanese lap cheong, perfect for stir-fries, rice dishes, or enjoyed on its own. Ready to cook and ideal for adding genuine Asian flavour to your meals.

Ingredients: Pork (88%), sugar, salt, rice wine (water, rice, refined edible alcohol), spice powder (cassia bark, anise, fennel, chilli, orange peel), emulsifiers (E452(i), E450(v)), garlic powder, white pepper, curing agent (salt, preservatives E250, E252, E1400), cinnamon powder, flavour enhancer (maltodextrin, salt, sucrose, yeast extract, hydrolysed soy protein, mushroom extract, cabbage extract), antioxidant (E316 sodium erythorbate), natural pork casings.

Allergens: Contains soy and sulphites. Some variants may contain wheat (gluten) from kaoliang liqueur or soy sauce powder depending on manufacturer and market. Check packaging if you have wheat allergy or coeliac disease.