Authentic Chiu Chow fish balls crafted with premium seafood and infused with delicate seaweed flavour. These traditional Asian delicacies offer a tender, bouncy texture perfect for soups, stir-fries, or hot pot dishes. Ready to cook, they bring genuine taste and quality to your kitchen. Each 200g pack delivers restaurant-quality results at home.

Ingredients: Fish paste (fish, water, sugar, salt), seaweed (2%), tapioca starch, potato starch, sugar, salt, flavour enhancer (E621), white pepper, garlic powder.

Allergen Information: Contains fish. May contain traces of crustaceans, molluscs, soy, egg, and milk. Manufactured in a facility that processes these allergens. Please check packaging before consumption if you have severe allergies.