Delicate Chiu Chow fish balls crafted from premium minced fish and traditional seasonings. These small 200g portions offer authentic flavour perfect for soups, stir-fries, or hot pots. Frozen for convenience and extended shelf life. A versatile ingredient that brings restaurant-quality taste to your home cooking.

Ingredients: Fish fillet (approximately 68%, typically white fish varieties), water, tapioca starch, salt, sugar, flavour enhancer (E621), egg white powder, emulsifiers (E450, E451). Some batches may include soy oil or additional seasonings.

Allergens: Contains fish and egg. May contain crustaceans and wheat depending on manufacturer and batch.